You are in > Home > SAC Consulting > Consultancy Services > Consultancy Services F - H > Farm Diversification > Diversification Database > Fish Farming > Trout For The Table
Trout For The Table
Pages In This Document
General
In Scotland (2000) 4370 tonnes were produced in freshwater and 784 tonnes in seawater (all seawater and 57% freshwater production in cages with 43% of freshwater in ponds).
Producing trout for the table may be done in association with a hatchery or completely separately. A variety of markets exist which offer widely differing prices, from wholesale to `put and take'.
In Scotland, farmed trout are almost always rainbow trout, as the growth rate of brown trout is considerably slower.
This is a specialised livestock enterprise which needs an input of skilled labour and (suggested by many sources) 100 tonnes per year to justify it.
Please remember that special consideration must be given to the VAT aspects of diversification as the new activity may not be treated the same as the existing farm business from a VAT standpoint.
Market
- Wholesale - must be able to make regular deliveries of 500 kg or more. The price is approximately 50% of the retail price.
- Direct sales to shops, hotels, etc. The local market may be too small for large producers.
- Farm gate - Need good signs and/or to be by a major road.
- Put and take - Management, planning and advertising are very important.
Physical Requirements
Fish less than 50g held in tanks with larger fish held in ponds.
Water quality and supply is vital.
- pH neutral (6.5 - 8), alkalinity between 20 and 200 mg CaCO3/litre;
- Temperature O - 230C (optimum 160); Minimum oxygen content 6 mg/litre;
- Water flow 100,000 gall/tonne of fish fattened/day.
Minimum water depth 2 metres; Production period 9 - 11 months; Mortality rate 10%; Stocking rate 30 - 60 kg/m3 water; Feed Conversion Ratio 1.05:1.
Costs
The following costing information is general and current prices should be sought for budgeting purposes.
Capital Costs
These are very varied, depending on the existing ponds and buildings, machinery owned, etc.
The total capital required to establish a 20 tonne per year unit is likely to be £20,000 - £120,000. Significant economies of scale can be achieved, but a balance should be obtained since it is difficult to maintain high product prices, through direct selling, for large quantities of fish.
Earth ponds: Between £1,000 and £1,500 per tonne production capacity, for excavations, drains, etc. £700 - £1,000/tonne production capacity for roads, sluices, paths and buildings.
Running Costs
Fry: £60/1,000 fry purchased at 6 - 8 cm (100/lb).
Feed: £600 - £800/tonne (depending on size of fish).
Vet & medicine: £30/tonne trout.
Haulage, sales commission, etc ~£300/tonne.
SEPA inspection ~£1,000pa.
Returns
Wholesale price: £1.70 - £2.20/kg (Trout harvested at about 300g - 400g although larger fish are required for smoking and re-stocking of fisheries).
Retail price: £3.00 +/kg. An example of gross margin expected per tonne of trout (extracted from SAC's Farm Management Handbook is given:
|
Output |
Per Tonne Production (£) |
| Wholesale value @ £1.9/kg |
1900 |
| Less fry 3,330 @ £60 / 1,000 |
200 |
| Subtotal |
1700 |
|
Variable Costs |
Per Tonne Production (£) |
| Feed 1.03t @ £670/t |
690 |
| Vet & medicine |
30 |
| Other costs (marketing, packing, haullage) |
250 |
| Subtotal |
970 |
| Gross Margin |
730 |
|
Sensitivity - Change +/- |
Change in Gross margin/tonne (£) |
| 10p/kg wholesale |
100 |
| £10/t feed |
10 |
| 0.1 in feed conversion ratio |
66 |
Constraints
Eggs from UK sources are only available for about six months of the year so that feeding programme must be properly planned.
Planning permission not necessary if production purely for food. It is necessary to register with SERD (Scottish Executive Rural Directorate, formerly SEERAD) re 1983 Act. SEPA must be contacted re: construction of a pond or dam; abstraction of water; introduction of fish or sperm; the discharge of effluent.
If trout are to be fished, SEPA must grant a licence, fishing rates will be levied, planning permission must be sought and VAT is rated on fish for sport.
Training
Grants
Through the Scottish Rural Development Programme (SRDP) 2007-2013 funding is now available for rural businesses throughout Scotland for diversification and renewable energy projects. Specifically, support is delivered through Rural Development Contracts – Rural Priorities which was launched in April 2008. For further information about what support is available see the Section on Rural Development Contracts – Rural Priorities.
Further Information
Publications
Trout Production in Scotland 2000 Trout News Future Strategies for the English Farmed Trout Industry MAFF British Trout Association have a 'Press Pack' (.pdf format) which contains a lot of information about the trout farming industry. Aquaculture in Scotland. This Newsletter is intended to provide a quick reference to the latest developments on aquaculture in Scotland. It contains economic, statistical, fish-health and environment and planning information, as well as relevant publications and links to other useful web-sites. Fish Farmer Magazine See Landsman's Bookshop Ltd's Fish Farming Section

